Soya Chunks 1 kg

Soya chunks are an ideal family food-rich in proteins and easy to prepare. They are made from fully cooked soya bean and can be used in almost any dish. After absorbing water, they turn soft and expand to thrice the size. Try making soya burgers, soya tikkas, add them to curries or just simmer them with spices.

Soya chunks are quite beneficial for health and because of their high protein content; they have been a regular diet for vegetarian people.

The soya chunks pulao is an easy recipe to whip up when you crave for something fancy yet less cumbersome to cook.

A less fancy version of the biryani is the pulao. And although certain people may argue otherwise, both are completely different dishes. The pulao is also a delicious rice preparation but it uses a different and less complicated cooking method and a lot of the ingredients are also different. Meanwhile, soya chunk need no build up. The spongy vegetarian nuggets are as delicious as they are healthy. Put together, soya chunks and pulao are nothing short of amazing.