Bashundhara Atta is produced from the finest wheat using European technology perfect for preparing healthy and nutritious food. During production of Bashundara Atta, the wheat goes through many automatic cleaning stages that remove all impurities
Ifad atta made fully automated Itlian flour mill produces premium quality Atta under strict quality control maintaining the highest hygiene standards. Ifad atta is a wholemeal wheat flour, originating from the Ifad industrial park, used to make flatbread such as chapati, roti, naan, paratha and puri. It is one of the most widespread flour in Bangladesh.
Teer Whole Wheat Atta is made from grinding the wholegrain completely, without losing any part of it. This atta contains bran, germ and endosperm of each wheat grain whereby the complete vitamins, minerals and natural fibres of the wheat are present. This in turn, helps keep your heart, colon and stomach healthy.
Ifad Maida made from fully automated Itlian flour mill produces premium quality Moyda under strict quality control maintaining the highest hygeine standards. Finely milled without any bran, refined, and bleached, it closely resembles cake flour. Ifad Maida is a wholemeal wheat flour, originating from the Ifad industrial park, used to make flatbreads such as chapati, roti, naan, paratha and puri. It is the most widespread flour in Bangladesh.
The finest flour is produced from Canadian wheat using the best automatic European technology.. Extracted from the finest and selected grains and produced from the country s largest mill.. Processed through several automatic cleaning stages to get rid of any contamination present.. Bashundhara Maida is highly recommended for making base for almost every mouthwatering item like Pizza, Burger, Donuts, Bread, Samosas, Noodles, Momos, Pastas etc.. With added vitamins and minerals, Bashundhara Maida is the ultimate healthy choice for all groups of individuals.
Bashundhara Suji is the perfect ingredient for preparing nutritious and delicious food. Produced from the finest wheat using state of the art European technology, these advanced techniques help to retain vitamins, proteins and fibres ensuring the health and nutrition of the whole family. To ensure good hygiene, the entire grinding and packaging process of Bashundhara Suji is untouched by hand. Furthermore, to retain its freshness and natural taste, Bashundhara Suji is packed in a food grade LLDPE bag. Bashundhara Suji is best for preparing suji-halua, suji-barfi, aflatoon and many more delicious items.