Butter & Ghee | HaatBazar
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  • Aarong Dairy Butter 100 gm ৳ 105
    100 gm

    Aarong butter is a dairy product made by fresh or fermented cream or milk, to separate the butterfat from the buttermilk. It is generally used as a spread as well as in cooking, such as baking, sauce making, and pan frying. Butter consists of butterfat, milk proteins and water. Most frequently made from cows’ milk, butter can also be manufactured from the milk of other mammals, including sheep, goats, buffalo, and yaks. Salt, flavorings and preservatives are sometimes added to butter. Rendering butter produces clarified butter or ghee, which is almost entirely butterfat.

  • Aarong Dairy Butter 200 gm ৳ 200
    200 gm

    Aarong butter is a dairy product made by fresh or fermented cream or milk, to separate the butterfat from the buttermilk. It is generally used as a spread as well as in cooking, such as baking, sauce making, and pan frying. Butter consists of butterfat, milk proteins and water. Most frequently made from cows’ milk, butter can also be manufactured from the milk of other mammals, including sheep, goats, buffalo, and yaks. Salt, flavorings and preservatives are sometimes added to butter. Rendering butter produces clarified butter or ghee, which is almost entirely butterfat.

  • Aarong Ghee 100 gm ৳ 165
    100 gm

    Ghee is one of the richest sources of Vitamins and minerals.
    Aarong ghee made hygienically from fresh cream of pure cow milk.
    Aarong ghee is best for preparing polao, korma, Biriyani, paratha, etc.

  • Aarong Ghee 900 gm ৳ 1,200
    900 gm

    Ghee is one of the richest sources of Vitamins and minerals.
    Aarong ghee made hygienically from fresh cream of pure cow milk.
    Aarong ghee is best for preparing polao, korma, Biriyani, paratha, etc.

  • Aarong Pure Ghee 400 gm ৳ 565
    400 gm

    Ghee is one of the richest sources of Vitamins and minerals.
    Aarong ghee made hygienically from fresh cream of pure cow milk.
    Aarong ghee is best for preparing polao, korma, Biriyani, paratha, etc.

  • Amul Pasteurised Butter 200 gm ৳ 350
    200 gm

    Amul Pasteurised Butter Best In Quality.

  • Danish Premium Ghee 200 gm ৳ 275
    200 gm

    Ghee is one in each of the richest food sources of nutrition Dap sang, that’s very important for dental and bone health.
    On condition that every vitamin D and K are fat-soluble, butter makes for the foremost glorious delivery vehicle.
    Butter is to boot moneyed in conjugated linoleic acid.

  • Pran Premium Ghee 200 gm ৳ 300
    200 gm

    Pran Premium Ghee has comparatively low calories in it which reduces the risk of getting fat.
    The nutrients of pran premium butter are very rich because it is made from fresh cream of pure cow’s milk.
    Pran Premium Ghee is excellent for preparing polao, korma, biriyani, paratha, halwa, or any other sweet dish.

  • Pran Premium Ghee 400 gm ৳ 565
    400 gm

    Pran Premium Ghee has comparatively low calories in it which reduces the risk of getting fat.
    The nutrients of pran premium butter are very rich because it is made from fresh cream of pure cow’s milk.
    Pran Premium Ghee is excellent for preparing polao, korma, biriyani, paratha, halwa, or any other sweet dish.

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